Featured Recipes

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Cocktail

It's Not So Bad Aperol

Aged rum and Aperol imbue some spirit into this peppercorn-infused fizzer from Victoria, BC’s Little Jumbo.

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Cocktail

Chinato Cup

A riff on the traditional Pimm’s Cup, this breezy sipper features a Northwest-made Chinato.

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ALCOHOL-FREE

Tonic Syrup

Portland bartender Kevin Ludwig shares his popular recipe.

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COCKTAIL

Amaretto Sour

Jeffrey Morgenthaler takes the classic for a delicious spin.

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FOOD

Mezcal & Caramel Milkshake

This frosty treat is a salty-sweet favorite.at Autumn Martin’s Hot Cakes in Seattle.

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ALCOHOL-FREE

Green Tea "Mojito"

Green tea gets dressed up with some mint, lime and simple syrup.

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COCKTAIL

Heaven

When the spring rains hit the Pacific Northwest, Portlanders head to Lucy Brennan’s Mint bar for a little taste of Heaven.

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On Tap now

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COCKTAILS & SPIRITS

History Lesson

Bar historian Doug Kenck-Crispin shares a list of his favorite classic Portland bars.

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coffee

Seattle's Best

Where to go for joe in the Emerald City.

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COCKTAILS & SPIRITS

Suds, Meet Shaker

Northwest bartenders use IPAs to pack a punch in their cocktails.

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destinations

Alex Negranza's Perfect Day

Seattle's resident cocktail/coffee geek takes us on a tour of his top local spots.

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beer

Beervana 101

A guide to Portland breweries.

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COCKTAILS & SPIRITS

The Whiskey Train

Our favorite Northwest-made whiskeys.

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DESTINATIONS

Road to Vancouver

One of Vancouver’s best bartenders plays tour guide for his hometown.

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Videos

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FEATURED VIDEO

Barspoons and stirring cocktails

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book

americancocktails

Imbibe Presents: The American Cocktail

Order Imbibe's cocktail book today, and you'll receive a special signed copy and a free download of our Ultimate Home Bar Guide!

 

Click here for more details and to order your copy today »


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back issues

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Missed an Issue?

Browse past issues and make sure your Imbibe library is complete.

 

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